Analytical Methods for Microbiological Water Quality Testing
نویسندگان
چکیده
A fundamental limiting factor in the assessment of microbial quality of waters, and especially drinking water, is often the very low number of each organism present. Therefore, it is important to note that most microbiological procedure consists of: concentration/enrichment, detection and quantification (Table 8.1). A consequence of this multi-step approach is that technological advancement of any one step (such as detection) while possibly revolutionary, may be of limited value if the target group can not be satisfactorily concentrated before being subjected to the detection system.
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